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ISBN
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The cooking of Japan,
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by
Steinberg, Rafael,
[ 01. English Non Fiction ]
Authors:
Time-Life Books.
Series:
Foods of the world
Published by :
Time-Life Books
(New York,)
Physical details:
208 p. col. illus., ports. (part col.) 29 cm.
Subject(s):
Cookery, Japanese.
|
Cookery, Japanese
Year :
1969
Item type :
01. English Non Fiction
Holdings ( 1 )
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Location
Collection
Call Number
Status
Date Due
Colonel Gray High School
HOME EC.
641.5 Ste
Available